I wanted to share a recipe for a super yummy treat that we have been making, courtesy of Once a Month Mom
Strawberry Freezer Pops
- 1.5 cups fresh strawberries, washed & sliced
- 2 tsp sugar
- .125 cups water
Directions:Mix strawberries and sugar in a large bowl. Allow to sit for 30 minutes, stirring after 15 minutes. Place strawberries in blender and add water, pulse until all strawberries are blended and mixture is runny. Divide among ice cube trays and freeze until solid. For a “stick”, I insert a plastic baby soon in each cube before freezing. These can be frozen in small plastic cups for a larger size freezer pop.
Freezing Directions:Follow directions above. After puree is frozen solid, gently loosen and divide among indicated number of freezer bags. TO SERVE: Remove from freezer and enjoy!
We made ours without sticks and serve them in a little cup with a spoon, because he really likes to use spoons. They get messy so serve them outdoors, and I take his shirt off for them. If you have really good strawberries you can even cut the sugar.